Our Work
Discover how we're fighting hunger and making a difference in Vrindavan
Our Impact
Meals Served Annually
People Impacted
Distribution Locations
Years of Service
Our Programs
Community Kitchen
Our flagship program serves hot, nutritious meals daily at our community kitchens throughout Vrindavan.
Meals Served
300,000+ annually
Beneficiaries
All community members in need
Locations
3 permanent kitchens
School Lunch Program
We provide nutritious midday meals to children in local schools to improve attendance and learning outcomes.
Meals Served
100,000+ annually
Beneficiaries
1,500+ children
Locations
12 schools
Mobile Food Distribution
Our mobile units reach remote areas and those unable to visit our community kitchens.
Meals Served
75,000+ annually
Beneficiaries
Elderly, disabled, and remote communities
Locations
15+ distribution points
Widow Support Program
Specialized program providing daily meals and nutrition support to widows living in Vrindavan ashrams.
Meals Served
50,000+ annually
Beneficiaries
500+ widows
Locations
8 ashrams
Where We Serve
Distribution Locations
Main Community Kitchen
Near Krishna Balaram Temple, Raman Reti, Vrindavan
Daily, 11:00 AM - 2:00 PM and 6:00 PM - 8:00 PM
Widow Ashram Center
Kalidah Road, Vrindavan
Daily, 12:00 PM - 1:30 PM
School Distribution Center
Mathura Road, Vrindavan
Weekdays, 12:30 PM - 1:30 PM
Mobile Unit Stop - Chaitanya Vihar
Chaitanya Vihar Phase 1, Vrindavan
Monday, Wednesday, Friday, 5:00 PM - 6:30 PM
Voices from the Community
The daily meals from Abhay Charan Foundation have been a blessing for me. At my age, it's difficult to cook, and their nutritious food keeps me healthy.
Lakshmi Devi
Elderly Resident, 78
Since the school lunch program started, attendance has improved significantly. Children are more attentive in class and their health has visibly improved.
Mohan Singh
School Principal
As a widow with no family support, the meals provided by the foundation ensure I never go hungry. The volunteers treat us with such respect and kindness.
Radha Goswami
Widow Ashram Resident, 65
Our Sustainable Practices
Supporting Local Farmers
We source up to 70% of our ingredients from local farmers within a 50km radius of Vrindavan. This practice supports the local economy, reduces our carbon footprint, and ensures the freshest ingredients for our meals.
Our partnerships with 25+ local farmers provide them with stable income while providing us with seasonal, fresh produce at fair prices. We also work with farmers to implement sustainable farming practices.
Support Our Mission
Your support enables us to continue providing nutritious meals to those in need in Vrindavan. Join us in making a difference today.